11 May The Cottontail Cocktail By MacKenzie Childs
Credit to MacKenzie Childs for the blog post and Cottontail Cocktail! Thank you for letting us share this special post with our followers!
Hop to it and celebrate the promise of spring and Easter with our Cottontail Cocktail. This adult beverage blends ingredients that include coconut milk, tequila, and lime juice, and it’s served in glasses dipped in marshmallow creme and coconut. Cheers!
Sweetened shredded coconut
14-ounce can coconut milk
12 ounces silver tequila
8 ounces triple sec
4 ounces pineapple juice
2 ounces lime juice
- In a large pitcher, pour in coconut milk, tequila, triple sec, pineapple juice, and lime juice.
- Using a butter knife, spread Marshmallow Fluff around the rims of glasses. Add shredded coconut to a shallow bowl, then dip the tops of the glasses in coconut, adhering the coconut to the fluff.
- Add some ice to the glasses.
- Add drink mixture and more ice to a shaker and shake to blend.
- Pour into glasses.
Makes four servings.